Chicken Tortilla Soup
If you're anything like me cooking is not your favorite thing in the world to do. Heck I can barely make anything that doesn't come with step by step directions. I dislike cooking SO much that I eat the simplest meals possible. However, once in a while I will find a "cheat" way to make something extremely delicious!!!
So here is my "Tortilla Soup for Dummies" Recipe
serves 4-6 people
2 can's of Amy's Southwestern Vegetable Soup
2 boneless, skinless, chicken breasts
Shredded mozzarella cheese
Unsalted corn tortilla chips
Bake chicken breasts for 45 mins at 375
Cut chicken breasts into cubes
Warm soup on stove in large pot
Stir in chicken
Pour soup into bowl and top with cheese and crushed tortilla chips
Note: you can add as much veggies as you want to the soup. You can also add more chicken if you desire.
Enjoy!
XOXO
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